2007 MARGARET RIVER WHITE

 
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This wine is essentially a replacement for the Ellen Bussell White wine and is made entirely from fruit grown on Cullens own vineyards. As it is made predominantly from the traditional Bordeaux blend of Sauvignon Blanc and Semillon, it is bottled in a Bordeaux bottle. However, the wine does contain a small amount of Chardonnay and this has added complexity and a touch of richness to the middle palate, without changing the basic structure of the wine.


 
 
     
Tasting notes   Reviews
     

This wine provides further confirmation of the extraordinary quality of 2007

as a vintage for white wines in Margaret River. The delightful characteristics of this wine are the result of a careful selection of the varieties used for the blend and subsequently ensuring that the individual contributions of each great variety produced an optimal result. This wine, which was tank fermented, consisted of 51% Sauvignon Blanc, 28% Semillon, 18% Chardonnay and 3% Verdelho. Even though the contribution by the last of those varieties was small, our recent tasting showed that it still added significant, positive characteristics to the wine.

Colour: Straw colour with green tinges
Bouquet: Complex blend of fresh custard apple, lemon and lime aromas
Palate: Vibrant, rich, round and complex, reflecting the range of varieties in the blend. The great strength of Chardonnay in 2007 dovetails perfectly with the citric flavours provided by the other varieties. Great acid finish
Cellaring: Drinking very well now and will develop for two to three years
Food: All crustacean and fish dishes