2008 MARGARET RIVER WHITE

 
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This wine is essentially a replacement for the Ellen Bussell White wine and is made entirely from fruit grown on Cullens own vineyards. As it is made predominantly from the traditional Bordeaux blend of Sauvignon Blanc and Semillon, it is bottled in a Bordeaux bottle. However, the wine does contain a small amount of Chardonnay and this has added complexity and a touch of richness to the middle palate, without changing the basic structure of the wine.


 
 
     
Tasting notes   Reviews
     

This wine was produced from grapes grown on the Cullen and Mangan vineyards in Wilyabrup, Margaret River. Moderately warm ripening conditions prior to harvest contributed to overall excellent fruit quality.

It is composed of 66% Sauvignon Blanc, 24% Semillon, 8% Chardonnay and 2% Verdelho.

Colour: Straw colour with green tinges
Bouquet: Complex blend of fresh custard apple, lemon and lime aromas
Palate: Vibrant, rich, round and complex, reflecting the range of varieties in the blend.
Cellaring: Drinking very well now and will develop for two to three years
Food: All crustacean and fish dishes