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Celebrate. Commemorate. Enjoy. Join us for a very special Lunch, Feb 11th

February 11th marks what would have been the 95th birthday of Margaret River wine pioneer Diana Cullen. From her roots in Tasmania, she made Margaret River her home in the late 40’s when she and husband Dr Kevin Cullen moved to Margaret River not long after the birth of their first son, Rick. Diana wasmore…

Jancis Robinson sings the praises of WA’s superior Chardonnay

Margaret River’s superior Chardonnays By Jancis Robinson, 13 January 2018, www.jancisrobinson.com I spent all last week tasting 2016 burgundies, but the more whites I tried, the more I lusted after the Western Australian alternatives I came across during a visit there last November. Western Australia’s most famous wine region, Margaret River, may have only halfmore…

Diana Madeline awarded ‘Top Australia Bordeaux Blend’

Cullen Wines’ iconic Diana Madeline has recently been awarded as Top Wine in the category of ‘Australian Bordeaux Blend’ 2018 in the Vivino Wine Style Awards. Winners were selected based on reviews and ratings from their 26 million users.

Jancis Robinson reviews an array of Cullen Wines, giving the 2016 Diana Madeline 18 points!

CULLEN – by Jancis Robinson Vanya Cullen nabbed me just before the International Chardonnay Tasting at Cullen to taste my way through her current range. She has been a real pioneer of organic and then biodynamic viticulture in Western Australia. Fermentations have been entirely spontaneous since 2006 (1996 for Chardonnay). The nomenclature of some of her newer bottlingsmore…

Jancis Robinson Rates 2013 Kevin John Legacy Flower Day 18.5 Points

Well respected wine writer and reviewer Jancis Robinson visited Margaret River in November 2017 as part of the Margaret River Gourmet Escape. We were delighted to welcome her as a guest to the Cullen 32nd Annual Chardonnay Tasting where there were 22 chardonnays from allover the world featured in a blind tasting. Jancis was invitedmore…

Cullen Wines receives an Australian Good Food Guide rating of 14 – two Chef Hats!

January 2018 has seen the announcement of the latest round of ratings and awards from the 2018 Australian Good Food and Travel Guide. For the last three years, Cullen has been proud to have received a rating of thirteen and one Chef Hat for the Restaurant. This year is the first year we have receivedmore…

Wine Selector Magazine covers Margaret River’s 50th

Margaret River’s 50th By Danielle Costley, 12 Nov 2017 As WA’s Margaret River wine region celebrates its 50th anniversary, we celebrate the pioneers who brought it all to fruition. A hundred years ago, a couple of Italian immigrants arrived in the south west corner of Western Australia with some cuttings of a little-known grape varietymore…

Cullen Wines Biodynamic Discussion – By Matt Dermody, Vineyard Manager, November 2017

Having completed the 2017 harvest, we reflect on the vintage; possessing all the characteristics of an outstanding year, great balance and composition in the wines, which are now aging in oak and others in the bottle. A traditional wet winter, followed by slightly cooler than average spring and summer temperatures led into the 2017 harvest.more…

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